SunRice Koshihikari
Soft, moist, springy and lightly sweet. For the best sushi eating experience.
- Koshihikari means "light of Koshi," an ancient province in Japan
- Fantastic rice to use for your sushi making needs
- Retains moisture for longer
- Use for perfect sushi shaping and flavor
- Offers a soft, moist, springy, and lightly sweet texture
Available sizes
5kg
10kg
20kg
Characteristics
Best used in…
Explore the range
Other products you might enjoy
SunRice Short Grain Rice
An oval and translucent grain that has the optimum level of stickiness, the cleanest flavour and ideal springiness for sushi.
Available sizes
5kg 10kg 20kgSunRice Calrose Medium Grain Rice
Soft, tender and succulent medium sized grains that retain moisture when cooked.
Available sizes
20kgSunRice Hinata Short Grain Rice
Short Grain Hinata has the ideal amount of glutinous texture for Japanese cuisine, sushi and is also great for everyday consumption.
Available sizes
5kg 20kg