SunRice Recipe
Asian Rice Salad
If you're looking for a delicious rice salad recipe, try out this tasty Asian rice salad! This simple dish is full of flavour and even vegetarian friendly.
5
min prep
5
min cook
10
min total
Method
1
To cook the white rice, in a saucepan, add 1 cup of rice to 2 cups of cold water and bring to the boil. Reduce heat and simmer, covered for 25 minutes. Remove from heat and stand, covered for 5 minutes. If you are not sure how, we have a helpful “How to Cook rice section” to make you a pro. If you would like to use a brown rice in this recipe, simply add an additional ½ a cup of water.
Tip: For a quicker alternative, we also have a range of ready rices, that are ready to eat in 90 seconds!
Tip: For a quicker alternative, we also have a range of ready rices, that are ready to eat in 90 seconds!
2
Mix together the soy sauce, sesame oil, lemon juice, sugar, pepper, ginger and garlic in a small bowl.
3
Place the remaining ingredients into a large bowl, drizzle the dressing on top, and toss everything together until well combined.
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